A historic and culinary tour of the plantations in the scenic bayou country offers more than one hundred local recipes, including crabmeat mousse, alligator chili, seafood okra gumbo, and others.
Title: Bayou Plantation Country Cookbook
Author: Butler, Anne
Publisher: Pelican Pub Co Inc
Publication Date: 2006/11/01
Number of Pages: 192
Binding Type: HARDCOVER
Quantity on Order (estimate only): 0
