An updated cookbook offers practical advice on grilling techniques--for charcoal, gas, smokers, indoor grills, turkey fryers, and rotisseries--and presents more than six hundred recipes for beef, pork, poultry, fish and shellfish, game, condiments, side dishes, and desserts. Reprint. 50,000 first printing.
Title: Better Homes And Gardens New Grilling Book
Author: Better Homes and Gardens Books (EDT)
Publisher: Meredith Books
Publication Date: 2002/01/15
Number of Pages: 456
Binding Type: PAPERBACK
Quantity on Order (estimate only): 0
