One hundred new recipes for the bread machine covers everything from foccacia to breadsticks to pizza dough, as well as more traditional doughs, and offers practical instruction on how to shape and trim loaves
Title: Betty Crockers Best Bread Machine Cookbook
Author: Crocker, Betty
Publisher: John Wiley & Sons Inc
Publication Date: 2002/01/22
Number of Pages: 240
Binding Type: HARDCOVER
Quantity on Order (estimate only): 1
