Complemented by a host of cooking tips and techniques from the Culinary Institute of America, this innovative cookbook features a selection of 250 delicious and nutritional recipes for low-fat dishes ranging from appetizers to desserts, including such treats as Risotto with Scallops and Asparagus, Grilled Flank Steak with Pineapple and Roasted Shallots, and Chocolate Truffles.
Title: Great Cooking Every Day
Author: Weight Watchers International (EDT)
Publisher: John Wiley & Sons Inc
Publication Date: 2000/11/01
Number of Pages: Binding Type: HARDCOVER
Quantity on Order (estimate only): 0
