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Holiday Food Recipes

Welcome to CookBookClub. We have an extensive collection of the worlds most delicious Holiday Food recipes. Browse our great recipes or add your own!
 
RatingRecipe
0.00Chocolate Covered Easter Eggs
0.00Fruit and Nut Easter Eggs
0.00Candy: MandM Christmas Ornaments
0.00Christmas Pudding
0.00Christmas Spiced Tea
0.00Peanut Butter Reindeer
0.00Black Cat Cupcakes
0.00Fudgy Bat Cookies
0.00Pumpkin Cake
0.00Thanksgiving Turkey Roll
0.00Herbed Turkey and Dressing
0.00Valentine Sugar Cookies
 

Joan Nathan's Jewish Holiday Cookbook - Review

Joan Nathan's Jewish Holiday Cookbook
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Nathan's Jewish Holiday Kitchen was published 25 years ago by Joan Nathan's Jewish. Joan Nathan's Jewish Holiday Cookbook is considered one of the best cookbooks in the world. This cookbook includes nearly 400 healthy & delicious recipes and also the instruction by Nathan for making all 400 recipes. The author has beautifully divided all 400 recipes by holiday such as - the Sukkot, Hanukkah, Purim, Passover, Sabbath, Rosh Hashanah, Yom Kippur, Shavuot and the minor holidays. The author of this Holiday Cookbook has covered every cuisine of the Jewish tradition ranging from Central & Eastern European to Middle Eastern to American. Besides, she has also given the detailed introduction about each recipe that makes this book the best resource for learning art of great cooking.
 

The New York Times Passover Cookbook Reviews

The New York Times Passover Cookbook
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The New York Times Passover Cookbook is one of the best cookbooks for holiday recipes, has been specifically designed by Top Chefs and Writers for New York Times fans. This cookbook has 50 years' 200 delicious Seder recipes from the Times and its contributors ranging from Barry Wine's Tsimmes Terrine to Florence Fabricant's Classic Gefilte Fish. The 200 delicious recipes cover the specialty of almost all parts of the world such as - from Jewish cuisine to spicy, fried, Sephardic Style Egyptian dish, Artichokes, and Mississippi Praline Macaroons and more. The main thing about this cookbook is that it includes -recipes from both Ashkenazic and Sephardic traditions. And as the ingredients of recipes differ from tradition to tradition, the author has given the detailed description and instruction on both the recipes and their ingredients.
 

Review on Passover by Design

Passover by Design
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Passover by Design is the best selling cookbook of Susie Fishbein, published in 2003 by ArtScroll Shaar Press. Susie Fishbein is an excellent cook, who loves to share her passion for cooking and that has resulted into the best selling cookbooks by this passionate cook cum an author. Passover by Design is one among the best creations of Susie Fishbein, where in she has covered over thirty brand-new recipes & over 130 gluten-free recipes along with full-color images. Besides, she has also included Quick and easy table d├ęcor, entertaining ideas, healthy cooking techniques and useful instruction on ingredients in this popular cookbook.
 
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