A definitive compilation of recipes and grilling tips from Americas leading brand of charcoal features more than 120 delicious recipes for meat, poultry, seafood, vegetables, and desserts, along with helpful information, grilling techniques and cooking methods, and tips on selecting the right cuts of meat. Original.
Title: Kingsford Complete Grilling Cookbook
Author: Rodgers, Rick/ Fink, Ben (PHT)
Publisher: John Wiley & Sons Inc
Publication Date: 2007/02/20
Number of Pages: 266
Binding Type: PAPERBACK
Quantity on Order (estimate only): 0
