Shows the American Southwest, and shares recipes for appetizers, soups, stews, chilis, meat, fish, game, eggs, tortillas, breads, pasta, vegetables, rice, salsas, and desserts
Title: Southwest the Beautiful Cookbook
Author: Fenzl, Barbara (EDT)/ Armstrong, E. Jane/ Kolpas, Norman (EDT)
Publisher: Harpercollins
Publication Date: 1994/03/01
Number of Pages: 240
Binding Type: HARDCOVER
Quantity on Order (estimate only): 0
