A collection of more than one hundred regional American culinary specialties, including Tennessee whiskey fruit and nut bars, southern stuffed loaf, marinated chicken gyro wraps, and Texas margaritas.
Title: The Deen Brothers Cookbook
Author: Deen, Jamie/ Deen, Bobby/ Clark, Melissa
Publisher: Meredith Books
Publication Date: 2007/04/03
Number of Pages: 223
Binding Type: HARDCOVER
Quantity on Order (estimate only): 0
